Navigating a GI diagnosis can be challenging, particularly when it comes to understanding how and what to eat. Lucy Wild enjoys helping make this process easier for her patients by being a supportive partner to break down the nutrition science and help identify their unique triggers. 

Lucy specializes in eating disorders, the overlap between eating disorders and GI conditions, intuitive eating, and practicing nutrition from a weight-inclusive non-diet framework. She finds it rewarding to be able to work directly with people to help them find ease with food and eating. 

Outside of work, Lucy enjoys spending time with friends and family, hiking and being outside, exploring new places, cooking, and baking. She loves living where there is easy access to the beautiful nature of the Pacific Northwest and the great food scene.